braided salmon

WoodMoose

Well-known member
Joined
Jan 8, 2001
Messages
280
Location
N.C.
Ingredients:
Salmon fillet, skin removed​
1 can crab claw meat (16 oz)​
1.5 packs cream cheese softened​
8 oz sour cream​
Grated Parmesan cheese​
XL or jumbo shrimp​
Old bay seasoning​
Slap ya mama Cajun seasoning​
Garlic powder​
Onion powder​
Black pepper​
Butter​
Olive oil​

Preheat oven to 350

Wash salmon and pat dry

Cut into 3 equal strips, leaving the top of the strips connected

Braid the strips of salmon

image1.jpeg

Season salmon with old bay and black pepper

image0.jpeg


Place salmon on greased cookie sheet

In large bowl, mix cream cheese, sour cream, Parmesan cheese until blended
Add crab meat and combine
Season to taste with old bay, Cajun seasoning, garlic and onion powder
Top the salmon with the crab mixture and place in oven at 350 for 20 minutes

In sauté pan, add butter and olive oil
Add shrimp
Season with old bay, Cajun seasoning, garlic powder, onion powder, black pepper
Cook until done

Remove salmon from oven

Top with shrimp

image2.jpeg

Serve
 

Salmonchaser

Well-known member
Joined
Nov 12, 2019
Messages
1,221
Dang, I’ve cooked a lot of Salmon But never run into this recipe. We have just a little left and will try it at next Sunday’s bbq.
 

Sytes

Well-known member
Joined
Sep 25, 2009
Messages
10,623
Location
Montana
Looks epic! I imagine with that cream cheese cover, it cooks relatively equal throughout or does it need a bit longer oven action for the salmon overlapped portions?

I'm drooling over the pics!
 

WoodMoose

Well-known member
Joined
Jan 8, 2001
Messages
280
Location
N.C.
Looks epic! I imagine with that cream cheese cover, it cooks relatively equal throughout or does it need a bit longer oven action for the salmon overlapped portions?

I'm drooling over the pics!

Cooks evenly
 

CowboyLeroy

Well-known member
Joined
Apr 3, 2021
Messages
421
Location
DIXIE, GA
Ingredients:
Salmon fillet, skin removed​
1 can crab claw meat (16 oz)​
1.5 packs cream cheese softened​
8 oz sour cream​
Grated Parmesan cheese​
XL or jumbo shrimp​
Old bay seasoning​
Slap ya mama Cajun seasoning​
Garlic powder​
Onion powder​
Black pepper​
Butter​
Olive oil​

Preheat oven to 350

Wash salmon and pat dry

Cut into 3 equal strips, leaving the top of the strips connected

Braid the strips of salmon

View attachment 223284

Season salmon with old bay and black pepper

View attachment 223285


Place salmon on greased cookie sheet

In large bowl, mix cream cheese, sour cream, Parmesan cheese until blended
Add crab meat and combine
Season to taste with old bay, Cajun seasoning, garlic and onion powder
Top the salmon with the crab mixture and place in oven at 350 for 20 minutes

In sauté pan, add butter and olive oil
Add shrimp
Season with old bay, Cajun seasoning, garlic powder, onion powder, black pepper
Cook until done

Remove salmon from oven

Top with shrimp

View attachment 223286

Serve
I bet I could swap Mrs leroy one of these for a new youngin
 

Redman

Well-known member
Joined
Mar 31, 2017
Messages
1,395
Location
Indiana
Ingredients:
Salmon fillet, skin removed​
1 can crab claw meat (16 oz)​
1.5 packs cream cheese softened​
8 oz sour cream​
Grated Parmesan cheese​
XL or jumbo shrimp​
Old bay seasoning​
Slap ya mama Cajun seasoning​
Garlic powder​
Onion powder​
Black pepper​
Butter​
Olive oil​

Preheat oven to 350

Wash salmon and pat dry

Cut into 3 equal strips, leaving the top of the strips connected

Braid the strips of salmon

View attachment 223284

Season salmon with old bay and black pepper

View attachment 223285


Place salmon on greased cookie sheet

In large bowl, mix cream cheese, sour cream, Parmesan cheese until blended
Add crab meat and combine
Season to taste with old bay, Cajun seasoning, garlic and onion powder
Top the salmon with the crab mixture and place in oven at 350 for 20 minutes

In sauté pan, add butter and olive oil
Add shrimp
Season with old bay, Cajun seasoning, garlic powder, onion powder, black pepper
Cook until done

Remove salmon from oven

Top with shrimp

View attachment 223286

Serve
That looks fantastic!
 
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