Buttermilk Fried Rabbit Recipe (Awesome)

[UTHunter123]

After a recent successful cottontail hunt in northeast Utah, I cooked the rabbits up using this delicious recipe. I video taped the process for you to watch and get the recipe. I would recommend you try this delicious recipe after your next rabbit hunt. https://www.youtube.com/watch?v=mvhBI9BhJKE

 

[noharleyyet]

Sounds delicious but it wouldn't serve 4 in my house.

 

[Brittany Chukarman]

Looks good. I was weaned on fried rabbit. We don't get them very often but the next one I'll try your recipe.

 

[Gerald Martin]

Yummy!

 

[JohnCushman]

I usually debone the rabbit and cut it into chunks and soak the rabbit overnight in the seasoned buttermilk, then make a beer batter and then deep fry it. Your video was cool and the 70's porn music made it even better

 

[chuckyd313]

I bet i could substitute squirrel. Looks delicious!

 

[1_pointer]

Looks like good eats! Too many folks "out West" really don't appreciate how good of table fare that cottontails are.

 

[RUT JUNKEY]

looks great! I need a little of this snow to melt in order to shoot any rabbits here! We went Sunday afternoon and only bagged 1 dumb one. . . the snow is just a little too deep for the short legged beagles. . .they were wore out!