I'd bid on that

[Hem]

If the dummies in the Northeast would club some seals its quite possible the GW's would relocate, and stop idling along those pretty beaches.

 

[WildWill]

I'm thinking slow cooked in a Dutch oven with red wine and root vegetables. Probably make a decent corned brisket. Or maybe as a confit on toasted sourdough. What say you, @WildWill?

I like the corned idea at the very least it'll make sausage!

 

[Sheltowee]

I like the corned idea at the very least it'll make sausage!

I vaguely recall a seal flipper pie recipe in one of Michael Hunter's cookbooks. Unfortunately, seal flippers are somewhat tricky to come by in Colorado.

 

[MTLabrador]

What’s the best cartridge and bullet for sea lions? I’m confident out to 900 yards with a 6.5 Creedmoor, but do I need to step up to the big gun (.223 with TMK)?

Also what’s the best knife for gutting sea lions?

 

[NoWiser]

I’d like to see a trapping season. I think, with a big enough conibear, it should be very doable. I’d probably add some swivels to the cable, though.

 

[MTLabrador]

I vaguely recall a seal flipper pie recipe in one of Michael Hunter's cookbooks. Unfortunately, seal flippers are somewhat tricky to come by in Colorado.

If you don’t cook the flippers you’re just being wasteful, just like bear paws, coyotes, carp, and bloodshot deer ribs. Can’t wait for a Rinella sea lion cooking episode.