Cole Mannix is doing some really cool stuff with local beef around Helena.
Old Salt Co-op, More Than a Meat Company, located in Helena, Montana. Old Salt processing plant, butchery, retail store & restaurants provide premium, hormone-free, antibiotic-free, farm-to-table, 100% grass-fed and finished fresh and cured beef, lamb, & pork. Buy a meat bundle! Order online...
www.oldsaltco-op.com
The biggest issue with selling direct to the consumer is the FDA and the inability to handle slaughter at a smaller scale as well as the meatpacker stranglehold on the industry, as I understand it.
Economic scale is needed here - school districts, department of corrections, Air Force bases, etc could all be scaled customers that make the difference between opening a butcher shop on mainstreet and selling enough beef to make a profit.
A buddy out of Hysham was trying to go this route with mixed success. Best beef I've ever had too.