I have my Weber kettle grill for charcoal stuff as well. Should be able to make do with one of the bunch!I think you're set Dave...
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I have my Weber kettle grill for charcoal stuff as well. Should be able to make do with one of the bunch!I think you're set Dave...
No thanks. Can't see myself getting the use out of it.Add a Blackstone griddle and then you’re all set![]()
Good call, mine wore me out cleaning, reseasoning, and miscellaneous fiddling...but sure was fun at first.No thanks. Can't see myself getting the use out of it.
I buy pellets that are $10/bag for like 30-40lbs at Rural King. That gets me like 3+ hours of cooking.IMO don't do it...you will spend more money on pellets than the grill costs in a very short time. Gas grill and electric smoker for me.
Already done did it!IMO don't do it...you will spend more money on pellets than the grill costs in a very short time. Gas grill and electric smoker for me.
I'll wait for the thread in 1-2 years that say holy sh!t this pellet grill costs too much and I"m back to gas...lolAlready done did it!![]()
Right, so now put a pork butt on the grill and you need 4 bags for a 12 hour cook....or did you miss type something. I did a lot of research, almost bought one and then looked at the costs and what others were saying. Stayed with gas.I buy pellets that are $10/bag for like 30-40lbs at Rural King. That gets me like 3+ hours of cooking.
Changing over from my stick burner. Never had or will use a gas unit. Just losing my wood supply and once my stock is gone I'm probably out of luck for any more. No access to any timber anymore.I'll wait for the thread in 1-2 years that say holy sh!t this pellet grill costs too much and I"m back to gas...lol