Irish Cream Recipe

Elkhunter

New member
Joined
Dec 20, 2000
Messages
11,273
Location
Jackson, Wyoming
IRISH CREAM


3 Eggs
15 oz Canned milk or "Eagle Brand"
1/2 pt Whipping cream
1/2 tsp. Coconut extract
3 Tbsp. Chocolate syrup
13 oz Scotch Whiskey, (mickey)

*Combine all ingredients in a blended for 1 minute.
*Let stand over night. Bottle the next day.
*No waiting time.
 
That sounds good
 

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