Beer in 150 minutes

[The Hedgehog]

Oh Man am I getting excited reading the countdowns everyone is tracking!
I finally just counted the minutes-til I find myself on bar stool with a couple of pals and a cold beer in front of me.

 

[the nikster]

hehehe, Punch a couple for me, I'm in a dry country.

 

[Oak]

I like beer...

 

[mtmiller]

I had too many last night...er maybe it was the Crown...er the Bombay.....er the wine...hell, I forget.

 

[Oak]

I think it was the mixing.

 

[mtmiller]

I think it was the mixing.

...and quantity

 

[Buckmania]

5.....4.....3....2....1.....0!!!!!!!!!!!! I'm off to drop the kids off at the pool, wish me luck!!!!!!!!!!!!!!!!!!!!!!!!!

 

[The Hedgehog]

Beer before liquor - never been sicker
Wine before beer - in the clear

 

[The Hedgehog]

120 minutes and counting

 

[JoseCuervo]

I have to decide on what wine to order in 240 minutes.....

Champagne / Sparkling Wine
101 - Brut, Domaine Chandon, California NV | $28
Nutty flavors with hints of brioche that build to a refreshing dry finish. Delivers complex apple and pear characteristics accented by citrus spice over notes of almond and caramel in the bouquet. 88 Points, Wine Spectator

102 - Brut, Veuve Clicquot .375 ml, France NV | $38
Complex and intense nose (apple, citrus, caramel). Dry full flavor, balanced with elegance, crispness and a lingering aftertaste. (spicy touch).

103 - Grand Brut, Perrier Jouet, France NV | $58
Rich flavors of fresh butter, brioche and shortbread. Lovely balance and harmony render it seamless and graceful. 91 Points, Wine Spectator

104 - Cava Rosat, Bodegas Castell Riog, Spain | $29
This cava has fresh aromas of red berries, strawberry and anise. Well-balanced in the mouth, loaded with wild red fruit with anise and lavender on the finish. 90 Points, Parker

105 - White Star, Moet & Chandon, France NV | $55
Aroma of flowers, hazelnuts and biscuits. Soft palate with a fruity finish, evoking the peach. 88 Points, Wine Spectator

106 - Cava Brut Reserva, Mont Marcal, Spain 03 | $24
This excellent Cava (Sparkling wine from Spain) is a perrenial favorite in the pages of Robert Parker's Wine Journal. It offers excellent effervesence, dry apple flavors, minerality and good length. Don't know what to drink? Try a glass of this while you decide! 90 Points, Tanzer


107 - Dom Perignon, France 98 | $165
A fresh nose dances through a spiral of aromas, blending hints of angelica, dried flowers, pineapple, coconut, cinnamon, cocoa and tobacco. With a fullness in the mouth, its earthy, smoky, pearly complexity rises to the surface, underscored by the vibrant warmth of peppery spice. 92 Points, Parker

108 - Etoile Rose', Domaine Chandon, California NV | $55
Complex bouquet of honey, butterscotch and toasted hazelnuts. A myriad of flavors including baked pear, apple crisp and ginger honey flavors. 90 Points, Wine Spectator


Sweet White / Blush Wines
201 - White Zinfandel, Beringer, California 05/06 | $16
Fresh red berry, citrus and melon aromas and flavors, rounded out with subtle hints of nutmeg and clove.

206 - White Wine, New Age, Argentina | $21
This is the hippest thing to happen in Buenos Aires since the Tango. You'll find this wine in every restaurant and corner café in Argentina's beautiful capital city, where it is served over ice with a slice of lime, as we do here. 50% Sauvignon Blanc/50% Malvasia. ¡Salut!

202 - Gran Feudo Rosada, Julian Chivite, Spain 05 | $22
Bright strawberry pink in color, clean and fragrant on the nose with notes of berries and fruit. Lively acidity in the mouth with floral notes. 90 Points, Wine & Spirits

203 - Gewürztraminer, Columbia Winery, Washington | $19
Pale straw yellow color. Hints of allspice and pink grapefruit accent the sweet fruit palace. Crisp finish with a good balance of acidity. 90 Points, Wine Enthusiast

204 - Riesling, Snake River, Idaho 06 | $15
From Treasure valley vineyards, this nice, slightly sweet selection is a nice pairing to spicy foods.


Light Bodied White Wines
301 - Pinot Gris, King Estate, Oregon 06 | $24
Peach, passion fruit, melon, lemon-lime, pear and apple are accented with floral blossom and honeysuckle. 90 Points, Wine & Spirits

302 - Pinot Grigio, Luna, California 05 | $26
“ The best Pinot Grigio made in the New World. “Juicy, dry and classic, with very good intensity. Finishes quite long, with subtle notes of orange peel and oak. 90 Points, Robert Parker

303 - Torrontes, La Yunta, La Rioja, Argentina 06 | $19
Notably aromatic of green melon and whit peach, it has a balanced citrus flavor with a touch of French oak and a crisp lingering finish. Best Buy, Wine Enthusiast

304 -Blanc Seleccio, Can Feixes, Spain 06 | $24 This rare wine from just South of Barcelona is a perfect compliment to foods of all varieties. Flavors are subtle and minerally, with clean and spicy notes. Cava varietals blended with 20% Barrel fermented Chardonnay. 91 Points, Tanzer

305 - Sauvignon Blanc, Silverado, California 05 | $26
Nice and clean, with plenty of grapefruit and grassy notes. 91 Points, Wine & Spirits

306 - Sauvignon Blanc, Veramonte, Chile 06 | $19
Fresh stone fruit, citrus, and herbs mingle with floral accents. Zesty, medium body with citrus, melon and herb flavors that linger on the palate. 89 Points, Stephen Tanzer

307 - Sauvignon Blanc, Craggy Range, New Zealand 06 | $32
The mouth filling palate is awash with flavors of fresh apple, nectarine, lime and tropical notes. The flavors are underlined by fine supporting acidity and a chalky texture that leads into a very long, rich and clean lime and passion fruit finish. 90 Points, Wine Spectator

308 - Sauvignon Blanc, Drylands, New Zealand 06 | $24
One of the most popular wines from New Zealand, this great “Saavie” displays the quintessential Marlborough characters of ripe herbal and tropical fruit. The bouquet is distinctly herbaceous, overlaid with rich notes of . 91 Points, Wine Spectator

309 - Sauvignon Blanc, Kenwood, California 05 | $20
Kenwood is clearly on the top of their game. High-toned lemon-lime, grapefruit, fig and peach flavors provide are refreshing and delicious. 91 Points Wine Spectator

310 - Sauvignon Blanc, Cakebread, California 05 | $42
Fresh, rich, vivacious white wine with bright grapefruit, lime, melon and hay aromas and concentrated kiwi, citrus and green apple flavors.

311 - Fumé Blanc, Ferrari Carano, California 06 | $22
Zesty flavors and aromas of tropical fruit such as kiwi, gooseberry, pineapples and mangos with a hint of grassiness are complemented by creamy citrus notes. 91 Points, Wine Spectator

312 - Albarino, Pazo Pondal, Rias Baixas, Spain 05 | $29
Buttercup, white flowers and apple on the nose. Stays solid in the mouth with round apple, pineapple and light spice notes working together seamlessly. 89 Points, Robert Parker

313 - White Blend, Conundrum, California 06 | $38
Apricot, green melon and pear backed by notes of tropical fruit and spicy vanilla. A lush, creamy texture and a crisp, balancing finish with lingering notes of citrus.


Medium Bodied White Wines
401 - Chardonnay, Steele Cuvée, California 05 | $28
Made from grapes from seven exclusive vineyards from the best regions throughout California, this beauty of a wine displays flavors of vanilla and butterscotch which highlight the clean finish. 93 Points, Critic's Choice - Wine News

402 - Chardonnay (Dijon Clone), Willamette Valley, Oregon | $26
A medium bodied, fruit forward chardonnay with strawberry-kiwi aromas and flavors of ripe, citrus fruits and coconut. A balanced wine with good acidity and a fresh, clean finish. 89 Points, Wine Spectator

403 - Chardonnay, Kenwood Yulupa, California | $19
Since 1970, Kenwood has been a staple in the Sonoma County wine scene. Chardonnay is their leading grape varietal and this nice medium bodied white is no exception. It is well balanced with crisp flavors of fig and vanilla which linger nicely on the finish. 90 Points, Wine News

404 - Chardonnay, Errazuriz, Chile 05 | $33
Errazuriz makes a great Chardonnay from Chile? This one will surprise you with its complex notes of pear and pineapple. The crisp and fresh character of the wine balances perfectly the sweetness and well-integrated smokey oak nuances. 89 Points, Wine Spectator

405 - Chardonnay, Koenig, 'Bitner Vineyard', Idaho | $26
Bright lemon and fruit aromas are balanced by vanilla and oak notes from aging in fine French oak barrels.

406 - Chardonnay, Chalk Hill, California 04 | $65
Intense aromas of Asian pear, green apple, toasted hazelnut and integrated oak. The signature combination of richness and elegance is evidence by the creamy, crisp flavors of lemon pie and exotic spice, all buoyed by the bright, fresh acidity. 92 Points, Wine Spectator

407 - Chardonnay, Jordan, California 04/05 | $45
Citrus and mineral bouquet includes delicate aromas of crisp green apple, kiwi, honey and lightly toasted oak. The balance of green apple fruit and crisp acidity provides lasting flavors.

408 - Chardonnay, Newton Unfiltered, Napa 06 | $69
This rich and powerful wine opens with aromas of citrus flowers, coconut, butterscotch and roasted almonds. On the palate the wine combines butter and oak with layers of peach, mango and honey and a touch of mineral on the finish. 93 Points, Wine Spectator

409 - Chardonnay, Chateau. Ste. Michelle, Washington 04 | $28
Rich and supple with flavors of pineapple, pear and citrus. 92 Points, Wine Spectator

410 - Chardonnay (Robert Young), Chateau St. Jean | $39
Fresh aromas of lemon, honeysuckle and Bosc pear introduce the nose. A medium bodied entry fills the mouth with notes of peaches, key lime pie, citrus and hints of smoke. Perfect acidity and lingering notes of lemon oil on the finish make this an excellent food wine. 92 Points, Wine Spectator

411 - Chardonnay, Cakebread, California 05 | $58
Full and lush on the palate, with a mouth-filling texture, its multi-layered apple and pear flavors are enriched by subtle yeast and toasty oak tones that extend into a very long finish. Every year, this blended Chardonnay is a favorite amongst consumers and critics alike. Attractive aromas of honeyed citrus, tropical fruits, and spices. Excellent acidity, great flavors and lovely in texture. 90 Points, Robert Parker

414 - Chardonnay,Cuvee Sauvage, Franciscan, California 04 | $49
Layers of ripe apple, pear and apricots with hints of vanilla and soft notes of creamy, toasty oak. Crisp and full-bodied with a rich, creamy texture. An abundance of pear, sweet vanilla and hints of minerals round out the supple notes of toast. 89 Points, Wine Spectator

415 - Chardonnay, La Crema, Sonoma Coast, California 05 | $26
Fresh aromas of citrus, butterscotch and lemon peel open to appealing hints of jasmine and nutmeg. On the palate, rich buttercream, pear and citrus meld to create a plush, rounded middle, with toast and caramel adding richness and texture to the long, lingering finish.


Light Bodied to Medium Red Wines
501 - Pinot Noir, Estancia, California 05 | $26
Ruby red with purple hues. Black cherry and bright raspberries accented by floral notes and sweet, spicy oak. Ripe cherry and dark fruits coupled by rich and velvety tannins lead to a smooth lingering finish. 90 Points, Connoisseurs' Guide

502 - Pinot Noir, Fleur de California | $24
Fleur de California is a bright, fresh, charming Pinot from the Carneros region of CA. Aromas of ripe cherry and cranberry, with hints of white pepper and clove. 90 Points, Connoisseurs' Guide

503 - Pinot Noir, Amisfield, New Zealand 05 | $44
Deep crimson/magenta color. The nose suggests candied fruits, intense dark cherry and mocha characters lifted by toasty French oak. The palate shows lovely sweet fruit. It also has a degree of restraint, in part due to the co-fermentation technique. 93 Points, Wine Spectator

504 - Pinot Noir, Cono Sur, Chile | $15
Aromas of berries, black cherries and sweet fruits with notes of toasty oak. Soft, sweet fruit on the palate with a rich texture.

505 - Pinot Noir, Drylands, New Zealand 05 | $25
Garnet red in color with purple hues. Bright red cherry fruit with soft touches of oak. Ripe strawberry, cherry and plum flavors are accented with earthy characters and a touch of spice. 87 Points, Wine Enthusiast

506 - Pinot Noir, Dierberg, Santa Maria California 04 | $55
A dark wine, nearly opaque at the core. Features aromas of wild sage, blackberry and some of the wild raspberry notes that characterize the vineyard. 90 Points, Wine Enthusiast

507 - Chianti Reserva Ducale Oro, Ruffino, Italy 01 | $55
The bouquet entices with cherry and red berry fruit intertwined with light spicy scents of tobacco and cocoa, deriving from the wine's long aging in wood. Elegant and medium-bodied, white palate is characterized by sweet notes of ripe fruit, which are beautifully balanced with the wine's soft tannins and good acidity. 90 Points, Wine Enthusiast

508 - Pinot Noir, Willamette Valley Vineyards, Oregon | $32
Vibrant aromas of black cherries, brown sugar, spices, rose petals, vanilla and typical “Pinot Noir dust'. Initial spicy flavors of nutmeg and barrel toast with ripe flavors of strawberries and cherries and mineral overtones. 88 Points, Wine Enthusiast

509 - Chianti Classico, Banfi, Italy 04 | $24
An alluring bouquet of black fruit and violets, rich flavors of cherry and leather, supple tannins and good acidity. 87 Points, Wine Enthusiast

510 - Pinot Noir, Maysara Jamsheed, Oregon | $38
A great example of Oregon's ability to make high quality Pinot Noir. It is spicy and earthy, with clove and blackberry nuances. Organically produced grapes. Delicious! 90 Points - Steve Tanzer

511 - Merlot, Columbia Winery, Washington 04 | $22
Winemaker David Lake, in his fifth decade of making wine for this Northwest winery, was the first person in the US to receive his Master of Wine credential, a title which he held for 22 years. He continues today with a passion for growing great grapes, which result in superb wines. Enjoy this classic Washington State Merlot. Gold Medal - Wine Press NW

512 - Merlot, Franciscan, Napa Valley, California 03 | $29
Incredibly rich, with intense blackberry, black cherry and hints of clove accented by vanilla toasted oak and a dash of cassis.

514 - Cabernet, Elsa Bianchi, Argentina | $19
A great value! From the San Rafael region of Mendoza, this delicious young red gets no oak treatment in order to highlight the pure fruit flavors of Cabernet grown in that area. Organically produced grapes. Yummy! Best Buy 86 Points, Wine Spectator

515 - Merlot, Ferrari Carano, California 04 | $39
A multidimensional, velvety wine with a dark ruby color and complex nose of blackberry jam, plum, chocolate and cedar, accented by intricately woven flavors of dark berry fruit and dark chocolate with more fruit, black licorice and spice on the lingering, elegant finish.

516 - Merlot Reserve, Raymond, California | $29
Aromas of black cherry, cassis, dried raspberries, vanilla, and black pepper are followed by flavors of red cherry, raspberry, cassis and dark chocolate. Balanced, full round flavors and a long finish.

517 - Merlot, Cakebread, California 03 | $78
Dark garnet in color, reflecting its rich fruit character. Subtle aromas of blackberries, black tea leaves, dried herbs and vanillin are followed on the palate by fresh plum and cherry flavors offset by notes of black pepper and cassis, carrying into a touch of French oak on the finish.

518 - Dom Martinho, Quinta de Carmo, Portugal 04 | $22
From the Rothschild family, this lighter bodied red dispalys raspberry and spices. Well-structured, fleshy and supple on the palate, with excellent concentration. Blend of Tempranillo, Trincadeira, Alicante Bouschet, Castelao, Syrah, Cabernet Sauvignon. 90 Points, Connoisseurs Guide

519 - Val de Hermosa Joven, Spain 06 | $24
In the mouth it is a tidal wave of juicy black fruit and earth. The finish is very long with complex mineral notes. 90 Points, Robert Parker

520 - Merlot, Sterling, Napa Valley, California 03 | $36
Dense, dark plum in color. Offers aromas of black cherry, raspberry, toasty oak, nutmeg and cloves. Luscious flavors of blackberries, cherries, cocoa, cedar, and vanilla lead to a full, well-textured finish. 86 Points, Wine Enthusiast

521 - Grenache, Tintara, Australia 05 | $26
Vibrant red with crimson red hues. Hints of dark cherry, anise, cinnamon and allspice aromas are complemented by subtle, spicy French oak and earthy undertones. Deep cherry notes and ripe plum accent the dark berry fruit flavors.

522 - Malbec Classico, Durigutti, Argentina 05 | $22
Lush blackberry and plum fruit combine with soft mouthfeel, sweet tannins and balanced acidity.

523 - Coto de Hayas Campo de Borja Tinto, Spain 06 | $19
Smokin' good for the money! A lovely wine with very deep color and rich, complex, medium-bodied flavors. 89 Points, Wine Enthusiast

524 - Syrah, Justin 04 | $39
Fat, thick and gamey, with concentrated black fruit and pepper flavors nicely firmed by bright acidity. Balanced flavors of red fruit, spice and toasted oak. 88 Points, Wine Spectator

525 - Zinfandel, Ridge, California 05 | $45
Classic zin aromas of blackberry, blueberry, violet and cracked black pepper, with enticing oak spice. Powerful and sweet but smooth in the mouth. 88 Points, Steve Tanzer


Full Bodied Red Wines
601 - Evo, Guelbenzu, Spain 04 | $38
A superlative wine of great pedigree. This belnd of Cabernet, Merlot and Termpranillo is a fine example of what Spain can do with International grape varietals. Aromas of cedar and ripe berries and a long, intense finish. 93 Points, Steve Tanzer

602 - Rioja, Imperial Reserva, Cune, Spain 00 | $44
Named so for the original size of the bottle in which is was sold: the Imperial Pint. Full and meaty on the palate with great depth and a fine, long, velvety finish. 100% Tempranilo. 91 Points, Wine Enthusiast

603 - Cabernet, Le Dix de los Vascos, Chile 01 | $65
Ruby color with an elegant nose full of black cherries within a nice background of new leather. It is succulent in the mouth with live crispy tannins and vibrant fruit. It is pleasantly long while being full bodied and fresh. 90 Points, Wine Spectator

604 - Old Vine Zinfandel, Renwood, California 03 | $28
The bouquet consists of brown sugar, caramel, sage, eucalyptus, and bursting with dark berry fruit. The flavor is a sumptuous blend of warm blackberries on the entry, with a hint of dried fruit, finishing with sweet fleshy tannins. 85 Points, Wine Spectator

605 - Merlot, Rombauer, California | $39
Plush with gorgeous plum, black cherry and blueberry aromas with nuances of rose petals and cloves. The fruit follows through on the palate and is backed by moderate tannins.

606 - Monastrell, Carchelo, Spain 05 | $18
A nose of meat, leather, earth and black raspberry which jumps from the glass. Ripe and round on the palate with lots of juicy fruit. Why pay more, this is an excellent wine. 87 Points, Robert Parker

607 - Zinfandel, Montevina Terra d'Oro, California 04 | $26
Dark smoky molasses and hickory toast aromas warm the nose. Blackberry flavors are spiced with pepper, clove, and anise like homemade preserves. A long lingering caramel finish touched by dark toasty oak. 87 Points, Wine Spectator

608 - Bembibre, Dominio de Tares, Spain 03 | $59
Harmonious blackberry, plum, licorice, mineral and floral notes supported by well-integrated tannins and framed with refined oak. 94 Points, Wine Spectator

609 - Shiraz, Shingleback, Australia 04 | $33
Deep red in color with aromas of ripe blackberry enhanced with savory oak. A rich, ripe berry mid-palate combined with a full bodied firm tannin structure lead into a long finish of fruit and oak. 91 Points, Wine Spectator

610 - Meritage, Estancia, California 04 | $42
Dark cherry aromas, with hints of mocha, and leather complement the hints of toasted oak. Mouth-filling and layered, with hints of chocolate, cassis, spicy pepper notes and mocha. Good body, soft and long in the finish. 92 Points, Wine & Spirits

611 - Magnificat, Franciscan, California 03 | $58
Plum and dried cherries are intertwined with hints of tobacco, rich chocolate and soft violet. Luscious notes of dark cherry, clove and cocoa fill the mouth. Elegant and soft, the supple tannins infuse the palate and bring the wine to a long finish with hints of sweet toasty oak and a touch of cocoa. 92 Points, Wine Enthusiast

612 - Le Mistral, Joseph Phelps, California 04 | $59
A full-bodied, aromatic wine with fragrances of red fruits, dried flowers and spices which are confirmed on the palate along with jammy, ripe berry flavors supported by soft, sweetly ripe tannins ending in a long finish. Blend of Syrah and Grenache. 91 Points, Wine Spectator

613 - Ceps Nous, Pasanau, Priorat, Spain 05 | $36
Fragrant bouquet of smoke meat, lead pencil, blueberry, blackberry, and licorice. Full-bodied, layered and packed with mouthfilling black fruits intertwined with ripe tannins. 91 Points, Robert Parker

614 - Mencia, Dominio de Tares “Baltos,” Spain 05 | $24
This amazing red made exclusively from the Mencia grape varietal displays a firm bouquet of minerals, earth, black cherry and raspberry. The average age of these vines is 40 years old, which makes for high concentration and robust flavors. This is a world class red at an affordable price! Organically produced grapes. 90 Points, Wine Advocate & Wine Spectator

615 - Cabernet, Jordan, California 03 | $70
Rich in texture with opulent flavors, a restrained framework of oak and a lingering finish of subtle earth, cigar tobacco and cedar.

616 - Cabernet Sauvignon, Volker Eisele, California 03 | $55
Brilliantly focused in black current, blackberry, mu shu plum and chocolate flavors. Organically certified. 93 Points, Wine & Spirits

617 - Reserva Malbec, Bodega Norton, Argentina | $25
Very creamy, with lush layers of fig, currant and blackberry followed by cocoa, mocha and licorice notes on the showy finish. Fine focus and structure. 91 Points, Wine Spectator

618 - Cabernet, Sagelands, Washington 03 | $22
An intense nose with vibrant Bing cherry and vanilla aromas. The soft and well-balanced palate shows juicy Bing cherry flavors with smooth rounded tannins and a delicate finish with tobacco leaf and a sprinkle of cocoa powder. 91 Points, Wine Enthusiast

619 - Cabernet, Silver Oak, Alexander Valley 02 | $85
Rich, profound aromas of blackberry jam, soy sauce, violets and dark chocolate with hints of cedar and cinnamon. Offers a seamless, harmonious progression of fruit, chocolate and black tea tones, leading to a long finish.

620 - Reserve Cabernet, Los Vascos, Chile 04 | $26
The nose is smooth fruit touched up by chocolate and a whiff of mint, while the mouth is spicy and herbal but also saturated with dark berry notes and touches of the forest.

621 - Reserva Malbec, Enrique Foster, Argentina | $39
This is a huge wine - it is deep red violet with dark fruit aromas, firm structure, full-bodied, long finish. 90 Points, Wine & Spirits


Dessert Wine / Port
801 - Moscato d'Asti, Michele Chiarlo Nivole .375ml, Italy | $22
A fragrant, intensely fruity bouquet, offset by musky notes, leads to a refined sweetness, with a suggestion of effervescence in the texture.

802 - Riesling Ice Wine, Ste. Chapelle .375ml, Idaho 05 | $28
Beautiful aromas of apricots and pineapples and a lush, sweet finish. The wine's crisp acidity beautifully balances the high residual sugar.

803 - Riesling Ice Wine, Koenig 375ml, Idaho | $33
Made from selected Riesling grapes frozen while still on the vine. Aromas of fig, Bartlett and pear. A distinct note of orange blossom appears in the mid-palate, balanced by bright acidity and a long, lingering finish.

804 - Porto Founders Reserve, Sandeman, Portugal | $26
Rich red fruit aromas with a touch of age create an elegant reflection of powerful flavors, the fruit and fire characteristic of young classic Porto balanced with the finesse of age.

805 - Port, LBV, Taylor Fladgate, Portugal 99 | $37
Intense, jammy fruit flavors and an aromatic nose of berries, vanilla and a touch of walnut.


Captain's List
901 - Pinot Noir, Morgan “Double L,” Santa Lucia, 05 | $70
Tightly wound, with a firm, concentrated band of earthy cherry, anise and wild berry. The finish offers a firm band of ripe tannins, returning to the ripe earth and cherry flavors and a dash of mineral. 90 Points, Wine Spectator

902 - Merlot, Shafer, Napa Valley 03 | $65
Flavors and aromas of bright cherries, strawberry, red and black plums, and cranberry. Cabernet Sauvignon gives the wine added strength, firm tannins and age-ability. 87 Points Wine Spectator

903 - Shiraz, Two Hands Bella's Garden, Austrailia 05 | $90
Rich and complex, this is layered with green olive, mint, mineral and licorice around a plump core of black cherry and dark plum flavors, which linger on the intense, beautifully focused finish. Highly Recommended! 95 Points, Wine Spectator


904 - Merlot, Beringer, Bancroft Ranch, Napa Valley 02 | $95
Cedar spice, vanilla and smoky toffee aromas from the barrels integrate well with the sweet dark plum, cassis, cola berry, minty and earthy characteristics. 95 Points, Wine Spectator

905 - Rioja, Pagos de Viña Real, Cune, Spain 01 | $145
Aromatic intensity, dominated by ripe, dark fruit, sloes and brambles with some woodland berries and a light toasty note with some elegant balsamic undertones. 92 Points, Wine Spectator


906 - Meritage Chimney Rock “Elevage,” Napa 02 | $95
Wonderful harmony and finesse, with a supple texture that lest the currant, plum and black cherry flavors glide smoothly across the palate. 92 Points, Wine Spectator

907 - Opus One, Napa Valley 03 | $150
Offers aromas of blackberry, plum, hazelnut, graphite, olive oil, cocoa and dried cherries. The wine presents a soft, rich entry; nuances of dark chocolate, black licorice and a lingering finish. 87 Points, Wine Spectator

908 - Old Vine Red, Woodward Canyon, Walla Walla 02 | $70
A distinct minty note runs through the rich berry and currant fruit, hinting at sage as it persists nicely on the chewy finish. 90 Points, Wine Spectator

909 - Meritage, PreVail by Ferrari Carano, Alex. Valley 03 | $95
A classic Bordeaux-style wine. Sumptuous aromas of white chocolate, dried herbs, and loamy soil in its full-bodied expressive style. 91 Points, Robert Parker

910 - Cabernet, Silver Oak, Napa Valley 01 | $125
A concentrated nose of cassis, chocolate, cloves, nutmeg and vanilla. Great depth and alance, with a sweet core of cassis fruit and a long finish redolent of berries and dark chocolate. 88 Points, Wine Spectator

911 - Cabernet, Kenwood Artist Series, Sonoma 02 | $95
Cabernet Sauvignon and a small percentage of Malbec, Merlot and Cabernet Franc that add body and ripe fruit qualities. Exhibits aromas of red currants, black cherries and plums, followed by notes of French oak, spice and licorice.

912 - Cabernet, Reynolds Family Stag's Leap, Napa 03 | $65
Hedonistic from the start and true to its . The vineyards characteristics of blackberry, dark cherry, chocolate tones and just a hint of spice.

913 - Cabernet, Caymus “Special Selection,” Napa 04 | $140
Aromas of ripe berries followed by flavors of black currant, black cherry, hints of mocha and a touch of spice. An extremely long finish, rounded out by a full-bodied mouthfeel and velvety tannins. 94 Points, Wine Spectator

914 - Cask Cabernet, Rubicon, Napa Valley 03 | $90
Aromas of black fruits, licorice, black pepper, minerals, peppercorn and dark cherry. Full-bodied in texture with concentrated flavors of black currant, anise, and sweet vanilla. 95 Points, Wine Enthusiast

 

[Oak]

The benefits to working out of your office at home. No waiting for "beer-thirty":

 

[Dinkshooter]

Once again Jose fails to impress.

 

[The Hedgehog]

I'll take the Reserve Malbec. For Jose, I recommend the Beringer White Zin.

 

[JoseCuervo]

I'll take the Reserve Malbec. For Jose, I recommend the Beringer White Zin.

The Bodega Norton or the Enrique Foster??

If you want a good Zin, tell your girlfriend you want some of this...... It is a damn good wine for under $10....

 

[noharleyyet]

105 - White Star, Moet & Chandon, France NV | $55
Aroma of flowers, hazelnuts and biscuits. Soft palate with a fruity finish, evoking the peach. 88 Points, Wine Spectator

Jose's favorite...

 

[The Hedgehog]

Actually, two of those and one big glass of Smithwicks.

 

[DRAFTSTUD]

Jose, How handy...a cork holder!!!! LOL John

 

[The Hedgehog]

55 minutes. oh the excitement.

 

[Tom]

I'm going to have tequila and orange juice with some cranberry twist mix out of the frig. and hope the hurricane doesn't get my beach "house", i.e. trailer, down at the coast. Its pretty far north at Rockport, but tornadoes are a risk. Dolly is at 75 mph and a hurricane now.

 

[Moosie]

The benefits to working out of your office at home. No waiting for "beer-thirty":

Uhhhh.. they said "BEER" ....