Proof positive of STUPID people with money......

[seeth07]

I'm clueless to this smash burger too. Will have to try

 

[Jbotto]

Well crap. Now smash burgers will be HT’s next crunch wrap. We better all try it now.

 

[TOGIE]

you guys have probably had a smashburger without realizing it.

if you've eaten at culvers, freddy's, or shake shack, you've more or less had a smash burger.

 

[jt13]

It takes an act of congress and a pressure washer to clean a rough finish cast iron pan

 

[CowboyLeroy]

They sell $40 5gal buckets. You can accessories it for another $60. People spend money on strange things.

I actually have one of those buckets and I absolutely love it

 

[mtmuley]

When you build custom homes for a living, that frying pan ain't nothing. mtmuley

 

[BackofBeyond]

yeah, and unfortunately doing it properly means lots of smoke. which is why i put the cast irons outside on the grill anyway.

i keep meaning to buy one of these actually for the gas grill to just lay on the grates for smash burgers and reverse seared steaks:

Double Play Reversible Grill / Griddle | Lodge Cast Iron

Made in the USA. Shop Double Play Reversible Grill/Griddle at Lodge Cast Iron, offering heirloom-quality cast iron cookware, skillet grills, griddles & more.

www.lodgecastiron.com

Have one. Love it.

 

[TheTone]

I found a bucket in the road the other day...

I found a knock off yeti cooler in a road ditch. Works great, just a couple scratches for character

 

[EYJONAS!]

There's nothing like cast iron in my opinion. Love that stuff, I've got a full lodge line up besides a Dutch oven. The local Sierra trading post has them for 50 percent off little tip there.

That Yeti cast must be part of the "elitist home line" it complements their 800 dollar lunch box nicely.

YETI V Series Stainless Steel Hard Cooler

Our YETI V Series Stainless Steel Hard Cooler combines the best of our Rambler Drinkware and iconic Tundra Coolers. Vacuum insulated panels. Shop now.

www.yeti.com

 

[mtmuley]

Never cooked on cast iron. My Dad did. Not sure of the attraction. Course I don't fly fish, and I shoot grouse on the ground. mtmuley

 

[gouch]

Never cooked on cast iron. My Dad did. Not sure of the attraction. Course I don't fly fish, and I shoot grouse on the ground. mtmuley

I shoot grouse on the ground and fry them, and my worm caught fish, in my cast iron skillet.

 

[JEL]

you guys have probably had a smashburger without realizing it.

if you've eaten at culvers, freddy's, or shake shack, you've more or less had a smash burger.

Smash burger tacos are really good. My old cast iron is no name. Works well for me with proper care. Also I am usually low in iron and cooking with cast (doctors advice) has helped that without the need for supplements.

 

[mtmuley]

I shoot grouse on the ground and fry them, and my worm caught fish, in my cast iron skillet.

Might have to try it. I have all the pans still . mtmuley

 

[WildWill]

I found a bucket in the road the other day...

I ain't bought a gas can in ten years they seem to grow on the side of the road around here.

 

[millerkiller77]

I'll get this started with some low grade cast iron that works beautifully after a little bit of elbow grease.
Camp Chef Dutch oven, Yellowstone edition.. This is the original Yellowstone cookware from 10+ ? Years ago before Lodge jumped on the gay bandwagon with their Dutton ranch Yellowstone crap. It's one of my favorites to use in camp for slow cooking over a fire while work is getting done. Rib eye beef stew is a tradition.

 

[p_ham]

Hopefully this is a big seller and they start offering $3000 dutch ovens.

Shiiit I hand em out for free! Just ask my wife.

 

[millerkiller77]

Shiiit I hand em out for free! Just ask my wife.

I dont think I want to know the backstory on that one

 

[Deleted member 20812]

There's nothing like cast iron in my opinion. Love that stuff, I've got a full lodge line up besides a Dutch oven.

We have three skillets and three Dutch ovens. The Dutch oven is great for sourdough bread. We also use them for biscuits when we’re camping. Cobblers, shepherds pie…

Breakfast every day is eggs from cast iron.

 

[Tradewind]

I did this, food kept sticking on that rough surface so I took my grinder and smoothed the whole inside out real nice, and then re-seasoned it. Works great now!

how do you re-season a pan?

 

[Deleted member 20812]

how do you re-season a pan?

Preheat it at 200 for 10 minutes, wipe with oil, wipe with dry cloth, bake at 450 for an hour or two.