Iguana (Chicken of the trees) - Anyone ever try this?

Not sure, but I’m thinking carnitas for the legs and smaller tail bases and sear and bake the large tail bases.

I shot 2 giants that I didn’t recover, the rusty brown and orange color - one ran down the burrow and the other swam down to the bottom of the canal. It’s about a nickel-sized target for an instant kill, and if you’re off on the biggest ones it is not forgiving.
 

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