Tradewind
Well-known member
- Joined
- Aug 19, 2015
- Messages
- 6,681
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My meatloaf secret weaponSQM Ground "Bork"- As the name would imply- our signature blend of ground beef and pork! We blend our grass-fed beef and pastured pork to create a slightly higher fat grind which is great for burgers, meatballs, homemade meatloaf ...or any other recipe that calls for a flavorful grind
My wife probably thinks that is where I shop.
I had my Maine moose processed there while my brother, friends, and I explored the North Maine Woods. The butcher shop I used offered the option to add pork to the burger so I opted for that for about half the burger. “Mork” was pretty darn good. I have been tempted to try it with venison, but then I would end up with “Dork”.My meatloaf secret weapon
Dork is delicious!I had my Maine moose processed there while my brother, friends, and I explored the North Maine Woods. The butcher shop I used offered the option to add pork to the burger so I opted for that for about half the burger. “Mork” was pretty darn good. I have been tempted to try it with venison, but then I would end up with “Dork”.
Describes my basement pretty good. mtmuley
abt half of my garageDescribes my basement pretty good. mtmuley
I am convinced all we do is trade each others crap/stuffabt half of my garage
I'll trade ya some Christmas ornaments...what'cha got?I am convinced all we do is trade each others crap/stuff