PaulRevere
Well-known member
Market on Front breakfast burritos, The Oxford chicken fried steak with JJ's gravy, Saketome wagyu sashimi and michi ramen bar in the basement, Top Hat chimichurri fried chicken sandwich, Biga Pizza Flathead cherry pie or fig & prosciutto, Plonk's ploughman meat and cheese board, Dino Cafe has the best clam chowder on Fridays but all their food is really good, Pangea's smoked trout reuben and calamari, a greasy Mo Club burger with onions and horseradish cheese is pretty dang good too. Thursday nights is out to dinner in Caras Park, fun chance to hit food trucks and listen to live music.
