Fish for the fryer

Looks good. That one looks like a sheepshead/drum. Do you eat those? If so, how do you prepare and how are they?
 
Looks good. That one looks like a sheepshead/drum. Do you eat those? If so, how do you prepare and how are they?
Good question. I eat them occasionally as well. I fillet them and fry like I would anything else. To me, it seems like the fillets are small compared to the body size but the flavor is good. @RyGuy Do you do anything out of the ordinary with them ?
 
Good question. I eat them occasionally as well. I fillet them and fry like I would anything else. To me, it seems like the fillets are small compared to the body size but the flavor is good. @RyGuy Do you do anything out of the ordinary with them ?
Yes I agree with you walkathon! They have smaller filets than you’d expect. I think they’re most similar to catfish in texture and taste.
 
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