Hem
Well-known member
Bone mass difference?Got 2 very old bucks in the garage. I suspect one is a lot lighter than the other.
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Bone mass difference?Got 2 very old bucks in the garage. I suspect one is a lot lighter than the other.
You're still in a better place than most.Same. I should have moved to WY or MT the day I graduated high school
Great buckMy well educated guess says about 30 pounds of boneless meat with losing half a shoulder. The entire pack with bone in and skull wasn’t even close to 60.
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Antelope if far from my favorite thing to hunt. That buck is awesome I’d love to find one like thatReality here.
2 bucks way bigger than average - my daughter’s 80+ on horns for sure if not so busted, mine 83 gross range. Both ancient- mine super old - will send in teeth but I suspect 7+
My daughter did all her butchering herself (I was not home) so I don’t know what the trim factor was. It was a giant buck we quartered and packed 1.6 miles to truck. Tote is slightly over 1 pound.
Mine (second image) lost almost an entire front shoulder due to where I shot him. Still roughly 28lbs finished weight. Had to be packed roughly 2 miles.
Both bucks were in garage 2-5 days so a little trimming on edges needed but these are real numbers.
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I’d be curious your thoughts on that. It takes time for the muscles to loosen back up from the rigBTW, antelope does not benefit from being hung and aged like other venison such as deer and elk.
If you say so. I'm a pragmatist ... not an analyst. Having cut up many antelope for table fare, I just know what works for us.. It takes time for the muscles to loosen back up from the rig