Just got back from the meat processor.

My family had a feast last night on some of that wild hog. I think I actually like the taste of it better than deer meat. That along with corn on the cobb, Mash potatoes and garlic bread. I was so stuffed that I had to sit still on the couch for a while just to let it all digest.
IMG_20130915_162933_289_zps5eb0e58a.jpg
:hump:
 
I was so stuffed that I had to sit still on the couch for a while just to let it all digest.

Looks like the start of a feast.

Kiwi's and Aussies might laugh at your use of "being stuffed"!:eek:
 
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Maybe. I thought us was an FDA (federal) guideline.

I did speak to an acquaintance Friday that knows a processor that will take them though. And he hunts them on a long time friend of mine's land. So hopefully I will get a freezer full of pork myself.

Well then I suppose every processor in Texas is breaking "FDA" guidelines...
 
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