Ice chest size

brokfut

Active member
Joined
Dec 31, 2002
Messages
261
Location
Southern Oregon Coast
I killed a cow elk this morning and it is now being processed.
I have to transport it back home. How big of an ice chest would you recommend for me.
I’ll put dry ice in with the meat.
 
If it's a cow, 165 qt cooler will fit the meat. I myself would split to across two coolers around that size, but that's cause I like to let the meat breathe and put it on a shelf to keep it out of any blood.
 

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