Gastro Gnome - Eat Better Wherever

Bridger boiler

looks very well made, and purpose-built. $550 is real money.A full-size restaurant pan, 8" deep seems like a reasonable move


1656026907334.png
$70 bucks gets you this at any restaurant supply store
 
Last edited:
I presume the burner is enclosed? What happens when it burns out (they all do). Is there a replacement?
 
I looked into one last year but couldn’t justify the cost. I’ve just kept the box for the “chicken” fryer I bought instead. To keep space minimal you could also just buy a 5lb propane cylinder.
 

Forum statistics

Threads
110,809
Messages
1,935,244
Members
34,887
Latest member
Uncle_Danno
Back
Top