2 1/2 lbs venison or elk steaks
2 medium onions 1 cut into chunks 1 diced
1/4 c butter
salt & pepper
1 envelope taco seasoning
1 c water
1 large can refied beans
16 (8 inch) flour tortillas
12 oz shred chedder cheese
12 oz shred co-jack cheese
1 jar salsa
shredded lettuce
diced tomatoes
black...