Duck Burger. To good not to share

SD-Esox

Member
Joined
Apr 22, 2017
Messages
53
Made this tonight and just had to share for any waterfowl hunter on here
Grind duck with bacon ends 70/30 ratio
6 scallions chopped
2 T fresh chopped cilantro
1/4 tsp Chinese five spice powder
1 1/2 tsp salt
ground pepper to your liking
Mix together to make patties
Sauce
3/4 cup plum jam
1/4 cup honey
2 garlic cloves minced
2 tablespoons rice wine vinegar
1 T hoisin sauce
dried red pepper flakes to liking
salt and pepper
Serve on Brioche buns with shredded Napa cabbage
 
Made this tonight and just had to share for any waterfowl hunter on here
Grind duck with bacon ends 70/30 ratio
6 scallions chopped
2 T fresh chopped cilantro
1/4 tsp Chinese five spice powder
1 1/2 tsp salt
ground pepper to your liking
Mix together to make patties
Sauce
3/4 cup plum jam
1/4 cup honey
2 garlic cloves minced
2 tablespoons rice wine vinegar
1 T hoisin sauce
dried red pepper flakes to liking
salt and pepper
Serve on Brioche buns with shredded Napa cabbage
Must try this. I never have luck cooking ducks
 

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