WildWill
Well-known member
13lb of roast garlic sausage done! Having some in a pasta dish with dinner tonight but most of it will be pickled. Next up 25lb of snack sticks.
2026 sasuage and processing thread
- Thread starter Nick87
- Start date
Bigjay73
Well-known member
You had me at pickled
Same. I’m drooling. That’s looks amazing!
Nick87
Well-known member
My 7 year old tears up anything with vinegar. He would be all over that I think.
WildWill
Well-known member
Nothing to fancy. Smoked till they hit 160 degrees then let them cool. After that cut into anywhere from 3-6 inch lengths depending on the size of your jars. I layer onions and garlic, sausage, eggs then repeat until the jar is full. Top off with still hot pickling brine and seal then let sit at least a week preferably longer. I don't measure my pickling brine just go from memory vinegar, splash of water, sugar, salt, pickling spices then I wing it from there this batch had ginger and dill added. My mom's got into raising quail this last year and is really good at it swimming in the things. Kind of a pain to peel but perfect for pickling. Did 2 with no eggs at the request of a niece.
Nameless Range
Well-known member
There is in fact one Sausage Mountain in the United States of America – a summit with an elevation of 925 feet in Butte County, California. As of the other evening though, our Country’s highest Sausage Mountain resided in Jefferson County, Montana.
Formed over eons measuring millions of microseconds, the mountain defies the geologic triad of igneous, sedimentary, and metamorphic. Instead, core samples reveal organic matter - whitetail and pork protein - a conglomerate not yet well-studied in the world of orology. Its alluvial fan was not formed from water but from oleaginous phenomena. Its canyons and arête were not formed through glaciation, but from anthropoidal paws. God saw the world and said it was good, and it is not so different for the boy-sculptor who carved this peak’s topography, and then once done, placed a plastic lego man who I’m told is named Keith – a skilled mountmeatineer - atop the summit.
Eden had Adam. Sausage Mountain has Keith. And this is my religion.
