2rocky
Well-known member
Came across this apparatus in my scrolling.
https://food-funnels4.mybigcommerce...UJ7FM401be0SDrXNAs_aem_SMHOvxG6DfPxL8ABTjJ46A
Made me think about whether the tubes for ground meat were still the best option for:
Space in freezer
Cost per unit
Time to produce packages of ground meat
Protecting against freezer burn.
I feel like square bricks of ground meat uses soace in freezer more efficiently but vacuum bags cost more and sealing takes longer and there is more extra material.
Thoughts?
https://food-funnels4.mybigcommerce...UJ7FM401be0SDrXNAs_aem_SMHOvxG6DfPxL8ABTjJ46A
Made me think about whether the tubes for ground meat were still the best option for:
Space in freezer
Cost per unit
Time to produce packages of ground meat
Protecting against freezer burn.
I feel like square bricks of ground meat uses soace in freezer more efficiently but vacuum bags cost more and sealing takes longer and there is more extra material.
Thoughts?
