Recent content by jbaer

  1. J

    WTB 7MM 160 Accubonds

    I hope they flood in one of these days like they did with the 140s a month or so ago.
  2. J

    What's on the smoker today?

    Did up some chicken, chicken white wings and a pork butt on a pellet grill. Wish I had taken a picture of the white wings.
  3. J

    What's on the smoker today?

    We've been spatchcocking chickens on Sundays. Real easy and plenty of leftovers for chicken sandwiches for the week. I went a little overboard with the seasoning on this one.
  4. J

    What's on the smoker today?

    Definitely. I could have gone lower and more smoke for longer but we had stuff to get to tonight. I did 220 for an hour and 45 minutes to get smoke then cranked it up to 350 to bring it up to temp so we could eat before we had to leave. The brine seemingly worked out well to keep it juicy...
  5. J

    What's on the smoker today?

    Wild turkey breast from today. Brined, seasoned, and onto the pellet grill
  6. J

    What's on the smoker today?

    Here are a few batches I've done this year.
  7. J

    Component Availability

    The 7mm Accubond 140s are making their rounds now. Same deal, check amoseek.
  8. J

    My Grinder Sucks - Grinder reviews

    I got the 1/2 hp MEAT dual grind machine recently. Put the first batch through it last night, probably about 15 lbs with beef trim mixed in. I'd say it took under 10 minutes to chew through, and that was partly because I couldn't keep up with it. I will end up getting the foot pedal.
  9. J

    Deer - lets see em

    Here's pretty neat one from PA archery season, back in October.
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