Recent content by WoodMoose
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Plate ‘em up
grilled some moose backstrap and served up with sliced tomatoes - charred outside and red delicious inside- WoodMoose
- Post #1,996
- Forum: Recipes and Wild Game Cooking
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Plate ‘em up
lately I use the electric pressure cooker, but in this case, seems I forgot the power cord at home so I boiled it for 3 hours in water with aromatics (carrots, celery, onion, serrano peppers, garlic, shallots, salt and pepper) then cooled, scraped skin, and sliced had some leftovers, so today...- WoodMoose
- Post #1,931
- Forum: Recipes and Wild Game Cooking
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2024 Super Bowl vittles
you're the heat Nick!- WoodMoose
- Post #82
- Forum: Recipes and Wild Game Cooking
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Yeti buys Mystery Ranch
still got (and use) a Dana pack,,, they are nice- WoodMoose
- Post #74
- Forum: Fireside (A Place for Friends)
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2024 Super Bowl vittles
Wife made me grilled steak, sauteed garlic seasoned asparagus, and some boiled then pan fried small taters excuse the leftover red truck Christmas cloth - it covers my old table- WoodMoose
- Post #80
- Forum: Recipes and Wild Game Cooking
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Plate ‘em up
more brussel sprouts on that plate young Man!!- WoodMoose
- Post #1,859
- Forum: Recipes and Wild Game Cooking
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Plate ‘em up
Black Drum fillets, fresh spinach and tomatoes, and some Uncle Ben’s Korean BBQ rice- WoodMoose
- Post #1,789
- Forum: Recipes and Wild Game Cooking
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Are we really fighting Dataism?
true from a reach perspective- WoodMoose
- Post #52
- Forum: Fireside (A Place for Friends)
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Are we really fighting Dataism?
exactly yes they are - but Man has been sharing hunting stories around the campfire since he learned to communicate,,, the internet is just another version of "the campfire"- WoodMoose
- Post #50
- Forum: Fireside (A Place for Friends)
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Plate ‘em up
Fried fresh smelt and vegetables- WoodMoose
- Post #1,777
- Forum: Recipes and Wild Game Cooking
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Plate ‘em up
Moose meat spaghetti - chopped onions, bell pepper and 3 jalapeños in with the meat - locally made Marinara sauce- WoodMoose
- Post #1,681
- Forum: Recipes and Wild Game Cooking
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Brockel sausage party
about the best part of a pig- WoodMoose
- Post #44
- Forum: Recipes and Wild Game Cooking
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Plate ‘em up
I LOVE making turkey schnitzel from wild turkey breasts - good stuff- WoodMoose
- Post #1,648
- Forum: Recipes and Wild Game Cooking
