Recent content by PMOHR
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Plate ‘em up
this one is from a Japanese cookbook called "MONK"- PMOHR
- Post #3,107
- Forum: Recipes and Wild Game Cooking
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Plate ‘em up
Some antelope brats following recipe from Hank Shaw's cookbook- PMOHR
- Post #3,106
- Forum: Recipes and Wild Game Cooking
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Plate ‘em up
Homemade pizza with a venison ragu and sourdough crust- PMOHR
- Post #3,105
- Forum: Recipes and Wild Game Cooking
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Plate ‘em up
I usually use a little less pork belly if it's on the fattier side (1.5 pounds)- PMOHR
- Post #3,098
- Forum: Recipes and Wild Game Cooking
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Plate ‘em up
9 pounds goat, 2 pounds pork belly (that was fairly meaty), and 1.4 pounds smoked bacon end fat. Some of the best burgers I've ever had...- PMOHR
- Post #3,096
- Forum: Recipes and Wild Game Cooking
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Plate ‘em up
pronghorn steak with rosemary and homemade flatbread- PMOHR
- Post #3,095
- Forum: Recipes and Wild Game Cooking
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Plate ‘em up
mountain goat burgers with homemade mozzarella- PMOHR
- Post #3,093
- Forum: Recipes and Wild Game Cooking
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Plate ‘em up
duck ramen with veges and mushrooms- PMOHR
- Post #3,092
- Forum: Recipes and Wild Game Cooking
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Plate ‘em up
mule deer rouladen with bacon, onion, mustard and pickles- PMOHR
- Post #3,090
- Forum: Recipes and Wild Game Cooking
