Bear

Bear

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Grilled bear.

Grilled bear.

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Marinaded bear.

Marinaded bear.

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Bear dipped in marinade.

Bear dipped in marinade.

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Quarter inch thick bear.

Quarter inch thick bear.

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A

Grilled Bear

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  • AmyZ
Bear can be really fatty and hard to cook. The best way we have found to prepare bear is by cutting the meat about one quarter inch thick, marinate and then seared on the grill at medium to medium-rare temperature for optimal tenderness.
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AmyZ
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