Raw Preparation Dishes

Scott85

Well-known member
Joined
Nov 22, 2018
Messages
457
Anybody have any recipes for raw dishes like tartare, carpaccio or anything else? I know I'm not the only who likes this stuff.
 
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zpooch

Member
Joined
Jan 4, 2018
Messages
40
I have made some elk tartare in the past and everybody liked it. I just adapted a generic recipe
 

JV842

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Joined
Aug 26, 2016
Messages
232
Location
San Antonio TX
My family has a dish we call “Parisa” its Alsatian. We take ground meat; leaner the better so venison is perfect, chopped onions, salt, fresh black pepper, cubed American cheese, fresh lemon juice, and if u want chopped Serrano peppers. Mix it all together, let sit in the refrigerator for about 30min, eat w crackers n a good beer; awesome for around a campfire telling lies!!!
 

Hummer

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Joined
Oct 19, 2005
Messages
260
Location
Western Colorado

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