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Don Fischer

Well-known member
Joined
Jun 27, 2017
Messages
2,061
Grilled up some throats? Yummy! Should keep my mouth shut but never heard of that before. What's in the throat to eat?
 

Wild Bill

Well-known member
Joined
Dec 9, 2015
Messages
422
Location
SD
In the walleye world, we call them wings instead of throats. I'm sure there has been guys keeping them for decades, but they've started to gain popularity in the last few years. Super good chunks of meat that can be used as an appetizer. I like to keep and bag up all my wings separate from my fillets and when I have a good stash I'll fry them up in a big batch when were eating something else other than fish to add to the diversity of the meal. They're easy to take off the fish and they taste great.

How to video: https://anglingedge.com/walleye-cheeks-and-wings/
 

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