Great social media posts..

Gellar

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Joined
Jan 31, 2014
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3,384
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The Driftless Area
I eat raw meat. A thinly sliced piece of of venison backstrap, nearly frozen, with kosher salt and a touch of cayenne is heavenly. Organs, testicles, tongue I will pass.

I think I like the rawmeatexperiment guy better than Liverking. At least he wears a shirt and owns more than 2 pairs of shorts.

edit to add: after reading the dudes captions and his answers to peoples posts. He is pretty savage. He seems to be doing the raw meat experience for a joke
 
Last edited:

RobertD

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Joined
Jul 16, 2020
Messages
1,526
Location
Southwest Georgia (GA)
I get it guys, I ate a bit of raw tenderloin last night just because.

I knew some Mexican guys that would take raw backstrap medallions and set em on a bed of sliced onions, douse them with lime juice and let them sit at room temp for a bit, then eat them. Supposed to be top notch but I've never tried it.
 

Gerald Martin

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Joined
Jul 3, 2009
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6,943

Ben Lamb

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Joined
Aug 6, 2010
Messages
16,805
Location
Cedar, MI
Wonder what kind of exercises Liver King can devise for us forum regulars to strengthen our phalanges?

Thumb exercises for mobile users?

Full finger drills for keyboard warriors?

Get primal before you hit “Send”.

The ancestral entrepreneur demands you type with a heavily creatined fist.
 

ShootsManyBullets

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Joined
Dec 27, 2013
Messages
1,907
Location
OR Trail

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