Recent content by intheknow
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Wilks Bros Proposed Exchange
The Wilks bros. are likely very motivated to make this happen. I agree with others that have suggested an exchange of similar elk habitat. The land to the west of red hill road is decent for a very short distance, then becomes almost devoid of feed, water and elk. Any elk that were using the...- intheknow
- Post #48
- Forum: Sportsmen Issues
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Anyone read the newspaper today?
The Wilkes would like to own the entire area if possible. They have been offering money to the very few remaining adjacent landowners on a regular basis despite the lands not even being on the market. Most have said NO WAY. A recently deceased landowners parcels in the SW regions of the LS...- intheknow
- Post #45
- Forum: Sportsmen Issues
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MT archery elk - We're baaack!
This is pure torture!! But well written, thank you BigFin- intheknow
- Post #210
- Forum: Live Hunts
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Fin's article in RMEF Bugle Magazine
Ok- I'll buy 250 pounds of useable meat on some big bulls that can be brought out without being boned out in the field- which can lead to considerable more loss even for the most careful hunters. However, just to make sure I wasn't too crazy I did a quick internet search. The most complete... -
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Fin's article in RMEF Bugle Magazine
Nice article but Randy should be more accurate on his suggested yield of 300# of lean meat from an elk. Only rare cases will a large bodied bull yield this amount of edible cuts. A typical younger bull is more on the order of 140# packaged product once all the trim is removed.
