Recent content by 454
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Gobble gobble Spring Turkey 2025
Opening day Montana. Pretty fun hunt this year with decent weather.- 454
- Post #284
- Forum: Feathers and Wings
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What's on the smoker today?
Turkey legs, 12 hour brine and 4.5 hours in the smoke. They were pretty tasty.- 454
- Post #3,681
- Forum: Recipes and Wild Game Cooking
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Thanksgiving food prep thread
Stuffing made with High Life is my favorite part of Thanksgiving dinner. You have to bring it up to a boil fairly slow or it foams up too fast but it's worth it.- 454
- Post #62
- Forum: Fireside (A Place for Friends)
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Weekend Libations
- 454
- Post #1,240
- Forum: Fireside (A Place for Friends)
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September 1st Montana upland opening, who, what, where?
Howie and I had a fun opening- 454
- Post #34
- Forum: Feathers and Wings
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Sunday Pic of the Day
Island Lake In Wyoming this morning.- 454
- Post #11,502
- Forum: Fireside (A Place for Friends)
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NFA Wait Times
I just got four back in 13 days. Last three in December took 17 days. I can't complain but it's still ridiculous how long some people have been waiting. Mine are all individual E file at a big sporting goods store. -
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300WBY issues!!!
I've had two 300 Weatherby's. One was an older Vanguard and it grouped well with factory ammo and my loads. The other was a newer MarkV and it grouped extremely well with a couple different factory loads but I never got better than around two inches with anything I tried to load for it. It's... -
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What's on the smoker today?
Goose pastrami. Three days curing in the refrigerator and four hours in the smoke.- 454
- Post #2,582
- Forum: Recipes and Wild Game Cooking
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Why I love labs
Howie is currently laying across my legs snoring but I still prefer his company over most people.- 454
- Post #5
- Forum: Hunting with Hounds
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Tailgate Pics
I wouldn't normally stage a bunch of Yeti gear for a photo but they were gifts from my parents so I wanted them to see it getting used.- 454
- Post #411
- Forum: Fireside (A Place for Friends)
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Sell me on a 45-70
I had the Remington Marlin SBL but sold it and got the Ruger made when they came out. Probably my favorite rifle. 380 grain Lehigh is my go to bullet in it. I've taken an elk, couple bears, and boars with it. I lightly load it with a 300 grain soft cast bullet and pull the scope off then shoot... -
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Christensen Arms, what's the verdict?
I picked up a Scheels exclusive West River Mesa in 6.5 prc recently. Haven't fired it much but it's throwing tight groups with 127 Barnes lrx and Hornady 130 cx bullets.The quality control seems pretty solid on it. I think it'll be my new deer rifle from now on. -
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Waterfowl, let’s see them!
I'm terrible at calling and setting up a decent decoy spread but fortunately I've got a friend who's got it very dialed in and invites me along. Howie gets a little better every time we go out and is becoming a pretty great all purpose bird dog.- 454
- Post #307
- Forum: Feathers and Wings
